How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutri-Cookies?

You need 14 ingredients. The key ingredients include: 1/2 cup hard margarine or 1/2 cup butter, softened, 1/2 cup smooth peanut butter, 1 cup liquid honey, 2 large eggs, and more.

Is Nutri-Cookies suitable as baking & desserts?

Yes, Nutri-Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutri-Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutri-Cookies Recipe

Name: Nutri-Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup hard margarine or 1/2 cup butter, softened; 1/2 cup smooth peanut butter; 1 cup liquid honey; 2 large eggs; 1 teaspoon vanilla; 3 cups quick-cooking rolled oats (not instant); 1 1/2 cups all-purpose flour; 1 cup unsweetened medium coconut; 1 cup sultana raisin; 3/4 cup wheat bran; 1/2 cup shelled sunflower seeds; 1/2 cup chopped walnuts (or your favorite); 1 teaspoon baking soda; 1 teaspoon salt

Nutri-Cookies

Eats Now Editorial Team · 1335 kcal · Baking & Desserts

Nutri-Cookies – a delicious recipe with hard margarine, smooth peanut butter, liquid honey, eggs, vanilla, quick-cooking. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutri-Cookies

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