Nutella Tart

1. 1

   Softly mix all the ingredients for the pasta frolla until you have an homogeneous dough

2. 2

   Put it in the fridge to rest for 20 minutes

3. 3

   Flatten 2/3 of the dough using a rolling pin (i do not have one, so i have to use an empty bottle, but it works :P )

4. 4

   Put it into a round cake pan

5. 5

   Spread nutella on it using a spoon

6. 6

   Make the borders and using the last 1/3 of dough make a net on the top

7. 7

   Bake in the oven at 180C for ~ 40 minutes

No additional tips available.