Nutella Dream Cookies Recipe – a delicious recipe with flour, baking powder, kosher salt, sugar, butter, eggs. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Line 2 baking sheets with parchment paper.
2
In a medium bowl, whisk together flour, baking powder, and salt.
3
In a large bowl, beat together butter and sugar with an electric mixture until fluffy, about 3 minutes. Beat in eggs. Add cocoa powder and beat until fully incorporated.
4
Mix in flour mixture until well combined. Stir in hazelnuts and chocolate chips.
5
Take two tablespoons of dough and form into a ball. Repeat with remaining dough.
6
Press a large indent into center of ball and fill with about 1/2 tablespoon of Nutella. Crimp dough on top to seal in Nutella then roll dough gently in your hands to recreate the ball shape. Repeat with remaining dough.
7
Cover cookies and chill in refrigerator for one hour.
8
Preheat oven to 350 degrees. Bake cookies until beginning to look dry and cracked on top (Nutella will be viscous in the center), 15 minutes.
1030
kcal
Calories
59
g
Fat
116
g
Carbs
16
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 cups plus one tablespoon all purpose flour, 1 teaspoon baking powder, 1/2 teaspoon kosher salt, 1 cup sugar, and more.
Yes, Nutella Dream Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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