Nutella Chunks

1. 1

   Put the Nutella and butter (cut into pieces) in a large bowl.

2. 2

   Microwave on medium power for 30 seconds.

3. 3

   Mix and heat again for 30 seconds. Both ingredients must be hot and you must obtain a very homogeneous paste.

4. 4

   Pour the mixture into a silicone mould and smooth it. It must be 1/2 centimeter thick.

5. 5

   Put in the freezer for 2 hours.

6. 6

   Cut the chunks with a knife and leave them in the freezer until needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.