How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options) ?

You need 5 ingredients. The key ingredients include: 1 cup ghee, melted (ghee is casein free but you can use regular butter or any margarine, or coconut oil), 2 cups gluten free graham cracker or cookie crumbs or if you can tolerate oats, raw lightly ground oats, 2 cups confectioners' sugar (granulated sugar in a coffee grinder will make confectioners' sugar), 1 cup nut butter (any nut or seed butter will do -- even make your own!), and more.

Is Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options) suitable as general?

Yes, Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options) falls under the General category and is a great choice for this type of meal.

How do I store leftover Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy F

Name: Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ghee, melted (ghee is casein free but you can use regular butter or any margarine, or coconut oil); 2 cups gluten free graham cracker or cookie crumbs or if you can tolerate oats, raw lightly ground oats; 2 cups confectioners' sugar (granulated sugar in a coffee grinder will make confectioners' sugar); 1 cup nut butter (any nut or seed butter will do -- even make your own!); 2 cups chocolate chips (or carob)

Try this homemade Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options) recipe the whole family will love. Made with ghee, graham cracker, sug…

This Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options) relies on simple, everyday ingredients such as chocolate chips (or carob). It comes together quickly and makes 4 servings, at about 1433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup ghee, melted (ghee is casein free but you can use regular butter or any margarine, or coconut oil)
2 cups gluten free graham cracker or cookie crumbs or if you can tolerate oats, raw lightly ground oats
2 cups confectioners' sugar (granulated sugar in a coffee grinder will make confectioners' sugar)
1 cup nut butter (any nut or seed butter will do -- even make your own!)
2 cups chocolate chips (or carob)

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Quick Info

Servings
4 servings
Calories
1433 kcal
Category
General

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Nut (Or Seed) Buter Bars -- Gluten Free (W/ Dairy Free Options)

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