Nut Macaroon Squares

Name: Nut Macaroon Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/2 c. brown sugar; 1 c. brown sugar, packed; 2 eggs, beaten; 1/4 tsp. salt; 1 c. nuts, chopped; 2 Tbsp. flour; 1 tsp. vanilla; 1 tsp. baking powder; 1 1/2 c. coconut

Eats Now Editorial Team · 661 kcal · General

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Nut Macaroon Squares – a delicious recipe with butter, brown sugar, brown sugar, eggs, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1/2 c. brown sugar
1 c. brown sugar, packed
2 eggs, beaten
1/4 tsp. salt
1 c. nuts, chopped
2 Tbsp. flour
1 tsp. vanilla
1 tsp. baking powder
1 1/2 c. coconut

1
Mix together butter and 1/2 cup brown sugar; press into an 8-inch square pan.
2
Bake at 325u00b0 for 10 minutes.
3
Mix remaining ingredients together thoroughly.
4
Spread over baked layer.
5
Return to oven to bake 1/2 hour or until lightly browned.

661

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 1/2 c. brown sugar, 1 c. brown sugar, packed, 2 eggs, beaten, and more.

Yes, Nut Macaroon Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
661 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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