Nut Logs

Name: Nut Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. sifted flour; 1/2 tsp. salt; 1/2 c. melted butter; 2/3 c. sweetened condensed milk; 1/2 c. firm packed dark brown sugar; 2 tsp. baking powder; 1 egg; 1 tsp. vanilla extract; 3/4 c. finely chopped nutmeats; confectioners sugar

Eats Now Editorial Team · 887 kcal · General

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Nut Logs – a delicious recipe with flour, salt, butter, condensed milk, brown sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 c. sifted flour
1/2 tsp. salt
1/2 c. melted butter
2/3 c. sweetened condensed milk
1/2 c. firm packed dark brown sugar
2 tsp. baking powder
1 egg
1 tsp. vanilla extract
3/4 c. finely chopped nutmeats
confectioners sugar

1
Sift flour, baking powder and salt together into a large bowl. Add butter, milk, brown sugar and egg.
2
Mix until well blended. Stir in vanilla and nutmeats.
3
Use about 1 teaspoon of dough to form small log.
4
Place on well-greased baking sheet.
5
Bake at 375u00b0 for about 20 minutes or until browned.
6
Remove from baking sheet immediately.
7
Roll in confectioners sugar.

887

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/4 c. sifted flour, 1/2 tsp. salt, 1/2 c. melted butter, 2/3 c. sweetened condensed milk, and more.

Yes, Nut Logs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
887 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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