Nut Logs

1. 1

   Cut together 2 cups flour and 1/2 pound margarine.

2. 2

   Add 1 egg yolk and 3/4 cup sour cream.

3. 3

   Mix well and wrap in wax paper. Chill in freezer a few hours to get it cold.

4. 4

   Roll into 3 oblong shapes (as if making sweet rolls).

5. 5

   Mix nuts, sugar and cinnamon together and sprinkle over dough.

6. 6

   (Use more flour to roll dough if it sticks.)

No additional tips available.