How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut-Crusted Key Lime Ice Cream Cupcakes?

You need 10 ingredients. The key ingredients include: 1/2 cup graham cracker crumbs, 1/4 cup all-purpose flour, 1/3 cup slivered almonds, 1/4 cup firmly packed light brown sugar, and more.

Is Nut-Crusted Key Lime Ice Cream Cupcakes suitable as baking & desserts?

Yes, Nut-Crusted Key Lime Ice Cream Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nut-Crusted Key Lime Ice Cream Cupcakes?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Nut-Crusted Key Lime Ice Cream Cupcakes Recipe

Name: Nut-Crusted Key Lime Ice Cream Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup graham cracker crumbs; 1/4 cup all-purpose flour; 1/3 cup slivered almonds; 1/4 cup firmly packed light brown sugar; 1/4 teaspoon salt; 3 tablespoons butter, cut into pieces; 3 cups vanilla ice cream, slightly softened; 2 teaspoons lime zest; 1/2 cup fresh Key lime or Persian lime juice; Garnishes: whipped cream, lime wedge slice

Nut-Crusted Key Lime Ice Cream Cupcakes

Eats Now Editorial Team · 801 kcal · Baking & Desserts

Nut-Crusted Key Lime Ice Cream Cupcakes – a delicious recipe with graham cracker crumbs, all-purpose, almonds, brown sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nut-Crusted Key Lime Ice Cream Cupcakes

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