How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Brown Bread?

You need 8 ingredients. The key ingredients include: 1 c. chopped dates, 1 c. sugar (scant), 2 Tbsp. butter, 2 1/4 c. flour, and more.

Is Nut Brown Bread suitable as general?

Yes, Nut Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Nut Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Brown Bread Recipe

Name: Nut Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped dates; 1 c. sugar (scant); 2 Tbsp. butter; 2 1/4 c. flour; 1 tsp. soda; 1 egg, well beaten; 1 c. nuts; 1/8 tsp. salt

Nut Brown Bread – a delicious recipe with dates, sugar, butter, flour, soda, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. chopped dates
1 c. sugar (scant)
2 Tbsp. butter
2 1/4 c. flour
1 tsp. soda
1 egg, well beaten
1 c. nuts
1/8 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
General

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Nut Brown Bread

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