How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut And Fruit Cake?

You need 8 ingredients. The key ingredients include: 1 lb. each white raisins, red candied cherries, walnuts (halves or large) and Brazil nuts (whole), 2 lb. pitted dates, 3 slices candied pineapple, cut in eighths, 2 c. sugar, and more.

Is Nut And Fruit Cake suitable as baking & desserts?

Yes, Nut And Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nut And Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut And Fruit Cake Recipe

Name: Nut And Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. each white raisins, red candied cherries, walnuts (halves or large) and Brazil nuts (whole); 2 lb. pitted dates; 3 slices candied pineapple, cut in eighths; 2 c. sugar; 2 c. flour; 1 tsp. salt; 2 tsp. baking powder; 8 large eggs

Nut And Fruit Cake – a delicious recipe with white raisins, dates, candied pineapple, sugar, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. each white raisins, red candied cherries, walnuts (halves or large) and Brazil nuts (whole)
2 lb. pitted dates
3 slices candied pineapple, cut in eighths
2 c. sugar
2 c. flour
1 tsp. salt
2 tsp. baking powder
8 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Nut And Fruit Cake

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