How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nuoc Mam Gung?

You need 6 ingredients. The key ingredients include: 1 piece ginger, peeled (5 cm piece), 2 tablespoons caster sugar, 2 birds eye chiles, 2 cloves garlic, and more.

Is Nuoc Mam Gung suitable as seafood?

Yes, Nuoc Mam Gung falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Nuoc Mam Gung?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nuoc Mam Gung Recipe

Name: Nuoc Mam Gung
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 piece ginger, peeled (5 cm piece); 2 tablespoons caster sugar; 2 birds eye chiles; 2 cloves garlic; 1/2 lime, peeled and sectioned; 2 tablespoons nam pla (fish sauce, available from oriental supermarkets)

Nuoc Mam Gung – a delicious recipe with ginger, caster sugar, birds eye chiles, garlic, lime, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 piece ginger, peeled (5 cm piece)
2 tablespoons caster sugar
2 birds eye chiles
2 cloves garlic
1/2 lime, peeled and sectioned
2 tablespoons nam pla (fish sauce, available from oriental supermarkets)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nuoc Mam Gung

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