Try this homemade Nuoc Cham (Spring Roll Sauce) recipe the whole family will love. Made with nuoc nam, garlic, powdered sugar and red peppers. Easy step…
This Nuoc Cham (Spring Roll Sauce) relies on simple, everyday ingredients such as nuoc nam (fish sauce), garlic, powdered sugar and water, maybe a little less. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026