Try this homemade Nuoc Cham (Lime Sauce) recipe the whole family will love. Made with red pepper, white vinegar, nuoc and lime juice. Easy step-by-step…
This Nuoc Cham (Lime Sauce) relies on simple, everyday ingredients such as crushed red pepper flakes, distilled white vinegar, fresh lime juice and garlic, minced. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026