Nothing But A Fabulous Chocolate Cake Recipe

Name: Nothing But A Fabulous Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CAKE:; 1 box Triple Chocolate Fudge Cake Mix (I Like Betty Crocker Best, 18 Ounce Box); 3 whole Large Eggs; 1-1/4 cup Water; 1/3 cups Vegetable Oil; 1 box Jello Chocolate Pudding Mix (3 Oz); 2 teaspoons Vanilla; 2 cups Mini Chocolate Chips; _____; FOR THE FROSTING:; 8 ounces, weight Cream Cheese, Softened; 1/3 cups Butter, Softened; 1 teaspoon Vanilla Extract; 4 cups Powdered Sugar; 2 Tablespoons Milk

Servings: persons

FOR THE CAKE:
1 box Triple Chocolate Fudge Cake Mix (I Like Betty Crocker Best, 18 Ounce Box)
3 whole Large Eggs
1-1/4 cup Water
1/3 cups Vegetable Oil
1 box Jello Chocolate Pudding Mix (3 Oz)
2 teaspoons Vanilla
2 cups Mini Chocolate Chips
_____
FOR THE FROSTING:
8 ounces, weight Cream Cheese, Softened
1/3 cups Butter, Softened
1 teaspoon Vanilla Extract
4 cups Powdered Sugar
2 Tablespoons Milk

1
["For the cake:", "Preheat oven to 350Fu00b0. Lightly spray a 6 serving mini bunt pan. *You could also use a 6 serving jumbo muffin pan if you don't have a bundt version.*", "Mix together cake mix, eggs, water, oil, dry pudding mix and vanilla. Add in chocolate chips. Whip together for 1 1/2 minutes. Evenly divide mixture among bundt pan, filling each 2/3 full (or a little bit more if needed...just not completely full). Bake for 20-25 minutes or until a toothpick inserted into the middle comes out clean. Let cool in pan for 15 minutes and turn out onto a cookie sheet. Let cool completely.", "For the frosting:", "Cream together cream cheese and butter. Add in vanilla. Stir in powdered sugar and mix until smooth. Thin out a little with milk. You want to thin it out a little so it's easier to pipe onto the cake. Place frosting in a gallon size baggie and cut off a small corner. Starting from the bottom, pipe frosting up each of the ""valleys"" of the bundt cake, ending up in the middle. Finish off the cake by piping up the middle, filling it in.", "I think these cakes are best served cold so chill for 1 hour before serving. Store in an airtight container."]

1830

kcal

Calories

104

Fat

205

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR THE CAKE:, 1 box Triple Chocolate Fudge Cake Mix (I Like Betty Crocker Best, 18 Ounce Box), 3 whole Large Eggs, 1-1/4 cup Water, and more.

Yes, Nothing But A Fabulous Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nothing But A Fabulous Chocolate Cake

How did you like this recipe?

Frequently Asked Questions