Not Your Mama's Mashed Potatoes

1. 1

   Cook potatoes, carrots, garlic, and jalapeno in a large pot covered with water bring to a boil over high heat.

2. 2

   Cook 15 to 20 minutes until potatoes are tender.

3. 3

   Drain water from pot.

4. 4

   Microwave corn for a few minutes to heat.

5. 5

   Stir corn into potatoes along with butter.

6. 6

   Mash the mixture with a mixer or potato masher until butter is melted and potatoes have reached desired consistency.

7. 7

   Mix in cheese, salt and pepper.

8. 8

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.