How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Your Grandmother'S Cabbage Roll Soup?

You need 20 ingredients. The key ingredients include: For the soup, 1 large onion, chopped, 2 garlic cloves, minced, 2 tablespoons olive oil, and more.

Is Not Your Grandmother'S Cabbage Roll Soup suitable as soups & stews?

Yes, Not Your Grandmother'S Cabbage Roll Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Not Your Grandmother'S Cabbage Roll Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not Your Grandmother'S Cabbage Roll Soup Recipe

Name: Not Your Grandmother'S Cabbage Roll Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the soup; 1 large onion, chopped; 2 garlic cloves, minced; 2 tablespoons olive oil; 1 head of cabbage, shredded; one 28-ounce can diced tomatoes; one 15-ounce can tomato sauce; 1/3 cup brown sugar; 1/3 cup lemon juice; 1/2 cup dried cranberries; 5 cups water; For the meatballs; 1 pound ground round; 2 tablespoons grated onion; 2 tablespoons milk; 1 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 egg, beaten; 1/2 cup uncooked rice; 1/2 cup plain bread crumbs

Warm up with this hearty Not Your Grandmother'S Cabbage Roll Soup recipe. Made with soup, onion, garlic and olive oil. Easy step-by-step instructions in…

This Not Your Grandmother'S Cabbage Roll Soup relies on simple, everyday ingredients such as for the soup, large onion, chopped, garlic cloves, minced and olive oil. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Not Your Grandmother'S Cabbage Roll Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions