Not Your Average Caramel Apple

1. 1

   Pick two apples of your choice. I usually go with one red and one green because I like the tart/sweet combination.

2. 2

   Core and slice your apples. Lay the apples out in one layer on a plate.

3. 3

   Drizzle with some of the caramel sauce. Too much is never enough!

4. 4

   Put peanuts into a plastic bag and crush with a rolling pin. Sprinkle over the apples and caramel.

5. 5

   Enjoy!

6. 6

   Note: you can omit the nuts, or use any nuts you'd like. You can use chocolate sauce, chocolate chips, crushed pretzels ... there are a million combinations!

* Per serving · 4 servings · Values may vary.

No additional tips available.