How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Quite Tabbouleh?

You need 9 ingredients. The key ingredients include: 20 -30 cherry tomatoes, sliced in half, 1 tablespoon balsamic vinegar, 2 tablespoons fine bulgur wheat, 12 red onion, finely chopped, and more.

Is Not Quite Tabbouleh suitable as salads?

Yes, Not Quite Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Not Quite Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Not Quite Tabbouleh Recipe

Name: Not Quite Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 -30 cherry tomatoes, sliced in half; 1 tablespoon balsamic vinegar; 2 tablespoons fine bulgur wheat; 12 red onion, finely chopped; 1 ½ tablespoons olive oil (ideally extra virgin); 1 clove garlic, crushed; 1 tablespoon lemon juice; ¼ cup fresh parsley, finely chopped; ¼ cup mixed fresh herbs, finely chopped (I used about 2/3 basil and 1/3 mint, but suit your own taste)

Not Quite Tabbouleh – a delicious recipe with tomatoes, balsamic vinegar, bulgur wheat, red onion, olive oil, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

20 -30 cherry tomatoes, sliced in half
1 tablespoon balsamic vinegar
2 tablespoons fine bulgur wheat
12 red onion, finely chopped
1 ½ tablespoons olive oil (ideally extra virgin)
1 clove garlic, crushed
1 tablespoon lemon juice
¼ cup fresh parsley, finely chopped
¼ cup mixed fresh herbs, finely chopped (I used about 2/3 basil and 1/3 mint, but suit your own taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Not Quite Tabbouleh

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