How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not An Ordinary Spinach Chicken ?

You need 10 ingredients. The key ingredients include: 10oz of frozen spinach (you can use fresh too) I find it easier to work with frozen spinach in a bag rather than the box, 2 garlic cloves, 1tbsp each: butter and olive oil, pinch of sugar, and more.

Is Not An Ordinary Spinach Chicken suitable as meat & poultry?

Yes, Not An Ordinary Spinach Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Not An Ordinary Spinach Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not An Ordinary Spinach Chicken Recipe

Name: Not An Ordinary Spinach Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10oz of frozen spinach (you can use fresh too) I find it easier to work with frozen spinach in a bag rather than the box; 2 garlic cloves; 1tbsp each: butter and olive oil; pinch of sugar; splash of lemon or lime juice; 5oz of cheese (I've tried this with mozzarella, swiss, cheddar, monterey - it all works); 1 egg; 1-2 oz of bacon, prosciutto or pancetta; 1 tbsp of heavy cream, half and half or sour cream; 1-1.5lb of chicken (I usually use thighs, but I've made this with breasts and tenders before)

Try this homemade Not An Ordinary Spinach Chicken recipe the whole family will love. Made with frozen spinach, garlic, butter and sugar. Easy step-by-st…

This Not An Ordinary Spinach Chicken relies on simple, everyday ingredients such as garlic cloves, each: butter and olive oil, of sugar and egg. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Not An Ordinary Spinach Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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