How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Slaw?

You need 8 ingredients. The key ingredients include: 1 head cabbage, 1 bell pepper, 1 onion, celery seed, and more.

Is Norwegian Slaw suitable as salads?

Yes, Norwegian Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Norwegian Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Norwegian Slaw Recipe

Name: Norwegian Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 1 bell pepper; 1 onion; celery seed; 1 c. sugar; 1 c. Wesson oil; 1 c. white vinegar; 1 tsp. salt

Norwegian Slaw – a delicious recipe with cabbage, bell pepper, onion, celery, sugar, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage
1 bell pepper
1 onion
celery seed
1 c. sugar
1 c. Wesson oil
1 c. white vinegar
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Salads

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