How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Pudding?

You need 9 ingredients. The key ingredients include: 4 c. chopped apples, 2 c. flour, 3 c. granulated sugar, 1 tsp. salt, and more.

Is Norwegian Pudding suitable as baking & desserts?

Yes, Norwegian Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Norwegian Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Pudding Recipe

Name: Norwegian Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped apples; 2 c. flour; 3 c. granulated sugar; 1 tsp. salt; 4 eggs; 1 tsp. vanilla; 1 c. nuts; 1 c. coconut or 1 c. raisins; 4 tsp. baking powder

Norwegian Pudding – a delicious recipe with apples, flour, granulated sugar, salt, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. chopped apples
2 c. flour
3 c. granulated sugar
1 tsp. salt
4 eggs
1 tsp. vanilla
1 c. nuts
1 c. coconut or 1 c. raisins
4 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1410 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buttermilk Brownies
Chocolate Chip Cookies
Lemon Layer Angel Food
Easy Pineapple Cake

Norwegian Pudding

How did you like this recipe?

Frequently Asked Questions