How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Pound Kake?

You need 6 ingredients. The key ingredients include: 2 1/2 cubes margarine, 1 1/3 c. sugar, 1 3/4 c. flour, 5 eggs, and more.

Is Norwegian Pound Kake suitable as general?

Yes, Norwegian Pound Kake falls under the General category and is a great choice for this type of meal.

How do I store leftover Norwegian Pound Kake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Pound Kake Recipe

Name: Norwegian Pound Kake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cubes margarine; 1 1/3 c. sugar; 1 3/4 c. flour; 5 eggs; 2 tsp. baking powder; 1 tsp. vanilla

Norwegian Pound Kake – a delicious recipe with margarine, sugar, flour, eggs, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 cubes margarine
1 1/3 c. sugar
1 3/4 c. flour
5 eggs
2 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
General

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Norwegian Pound Kake

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