Try this homemade Norwegian Parsley Potatoes recipe the whole family will love. Made with russet potato, water, salt and butter. Easy step-by-step instr…
This Norwegian Parsley Potatoes relies on simple, everyday ingredients such as quarts water, salt, butter (melted) and parsley (chopped). It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026