How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Betasuppe?

You need 8 ingredients. The key ingredients include: 1 lb. yellow split peas, 1 lb. ham hocks or 1/2 c. finely chopped ham, 1 onion, finely chopped, 1 Tbsp. thyme, and more.

Is Norwegian Betasuppe suitable as general?

Yes, Norwegian Betasuppe falls under the General category and is a great choice for this type of meal.

How do I store leftover Norwegian Betasuppe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Betasuppe Recipe

Name: Norwegian Betasuppe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. yellow split peas; 1 lb. ham hocks or 1/2 c. finely chopped ham; 1 onion, finely chopped; 1 Tbsp. thyme; 10 c. water; 2 c. each: potatoes, diced, rutabaga and celery root; 1 1/2 c. chopped leek; 1 Tbsp. salt

Norwegian Betasuppe – a delicious recipe with peas, ham hocks, onion, thyme, water, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. yellow split peas
1 lb. ham hocks or 1/2 c. finely chopped ham
1 onion, finely chopped
1 Tbsp. thyme
10 c. water
2 c. each: potatoes, diced, rutabaga and celery root
1 1/2 c. chopped leek
1 Tbsp. salt

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Quick Info

Servings
4 servings
Calories
383 kcal
Category
General

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Norwegian Betasuppe

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