How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Apple Cake?

You need 7 ingredients. The key ingredients include: 2 eggs, 4 ounces butter, 7 ounces all-purpose flour, 3 teaspoons baking powder, and more.

Is Norwegian Apple Cake suitable as baking & desserts?

Yes, Norwegian Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Norwegian Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Apple Cake Recipe

Name: Norwegian Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 4 ounces butter; 7 ounces all-purpose flour; 3 teaspoons baking powder; 8 ounces superfine sugar; ½ cup milk; 2 cooking apples, peeled, cored and sliced

Norwegian Apple Cake – a delicious recipe with eggs, butter, flour, baking powder, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
4 ounces butter
7 ounces all-purpose flour
3 teaspoons baking powder
8 ounces superfine sugar
½ cup milk
2 cooking apples, peeled, cored and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Norwegian Apple Cake

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