How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Northern Thai Sour Curry Soup?

You need 13 ingredients. The key ingredients include: 4 cups chicken stock Thai, see below, 1 1/2 tablespoons curry paste sour, to 2 tbspns, 2 cups oyster mushrooms, 1 cup bamboo shoots sliced, and more.

Is Northern Thai Sour Curry Soup suitable as soups & stews?

Yes, Northern Thai Sour Curry Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Northern Thai Sour Curry Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Northern Thai Sour Curry Soup Recipe

Name: Northern Thai Sour Curry Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken stock Thai, see below; 1 1/2 tablespoons curry paste sour, to 2 tbspns; 2 cups oyster mushrooms; 1 cup bamboo shoots sliced; 2 cups nappa cabbage chopped; 1 1/2 tablespoons fish sauce to 2 tbspns; 1 tablespoon lime juice; cilantro leaves for garnish; 1 chicken carcass; 8 cups water to 10 cups; 3/4 cup galangal thinly-sliced, to 1 cup; 6 stalks lemon grass lower thick portion only pounded; 10 lime leaves kaffir, Thai

Northern Thai Sour Curry Soup

Eats Now Editorial Team · 583 kcal · Soups & Stews

Northern Thai Sour Curry Soup – a delicious recipe with chicken stock Thai, curry, oyster mushrooms, bamboo shoots, cabbage, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Northern Thai Sour Curry Soup

How did you like this recipe?

Frequently Asked Questions