How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for North Dakota Winter Ginger-Chili Chicken?

You need 9 ingredients. The key ingredients include: 3 chicken breasts, ¼ cup lemon juice, 4 tablespoons soy sauce, 1 splash white wine vinegar, and more.

Is North Dakota Winter Ginger-Chili Chicken suitable as soups & stews?

Yes, North Dakota Winter Ginger-Chili Chicken falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover North Dakota Winter Ginger-Chili Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

North Dakota Winter Ginger-Chili Chicken Recipe

Name: North Dakota Winter Ginger-Chili Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken breasts; ¼ cup lemon juice; 4 tablespoons soy sauce; 1 splash white wine vinegar; 1 tablespoon ginger juice or 1 tablespoon fresh grated ginger; 1 large garlic clove, crushed; 3 pulverized dried chinese chilies, seeds and all; 1 little salt and pepper; 4 tablespoons olive oil

North Dakota Winter Ginger-Chili Chicken – a delicious recipe with chicken breasts, lemon juice, soy sauce, white wine vinegar, ginger juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 chicken breasts
¼ cup lemon juice
4 tablespoons soy sauce
1 splash white wine vinegar
1 tablespoon ginger juice or 1 tablespoon fresh grated ginger
1 large garlic clove, crushed
3 pulverized dried chinese chilies, seeds and all
1 little salt and pepper
4 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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North Dakota Winter Ginger-Chili Chicken

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