How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for North Croatian Mushroom Pancakes (Crepes)?

You need 13 ingredients. The key ingredients include: 1 tablespoon oil, 50 g butter, 100 g onions, 300 g mushrooms (cultivated, white), and more.

Is North Croatian Mushroom Pancakes (Crepes) suitable as breakfast?

Yes, North Croatian Mushroom Pancakes (Crepes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover North Croatian Mushroom Pancakes (Crepes)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

North Croatian Mushroom Pancakes (Crepes) Recipe

Name: North Croatian Mushroom Pancakes (Crepes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 50 g butter; 100 g onions; 300 g mushrooms (cultivated, white); 20 g flour; 1/4 teaspoon nutmeg; 1 garlic clove; 25 g parsley; 400 g sour cream; 1 egg (yolk); 100 ml stock (meat); salt; pepper

Start your day right with this North Croatian Mushroom Pancakes (Crepes) recipe. Made with oil, butter, onions and mushrooms. Easy step-by-step instruct…

This North Croatian Mushroom Pancakes (Crepes) relies on simple, everyday ingredients such as oil, butter, onions and flour. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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North Croatian Mushroom Pancakes (Crepes)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions