Warm up with this hearty North Croatian Cucumber Stew (“Cuspajz Od Krastavaca”) recipe. Made with cucumbers, lard, flour and garlic. Easy step-by-step i…
This North Croatian Cucumber Stew (“Cuspajz Od Krastavaca”) relies on simple, everyday ingredients such as cucumbers, lard (or oil), flour (all purpose) and garlic clove. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026