How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for North African Marinade?

You need 10 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 1/4 cup canola oil, 3 tablespoons fresh lemon juice (from 2 lemons), 3 tablespoons chopped fresh cilantro, and more.

Is North African Marinade suitable as general?

Yes, North African Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover North African Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

North African Marinade Recipe

Name: North African Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra-virgin olive oil; 1/4 cup canola oil; 3 tablespoons fresh lemon juice (from 2 lemons); 3 tablespoons chopped fresh cilantro; 3 tablespoons chopped fresh flat-leaf parsley; 2 tablespoons honey; 1 tablespoon fine sea salt; 2 teaspoons ground cumin; 2 teaspoons paprika; 1 teaspoon crushed red pepper

North African Marinade

Eats Now Editorial Team · 315 kcal · General

North African Marinade – a delicious recipe with extra-virgin olive oil, canola oil, lemon juice, fresh cilantro, parsley, honey. Easy to follow and perfect for any occasion.

Serves 4 General

North African Marinade

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