How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norna’S Twin Mountain Muffins?

You need 7 ingredients. The key ingredients include: 1/4 cups Butter (not Margarine) Room Temperature, 1/4 cups Sugar, 1 whole Egg, 2 cups All-purpose Flour, and more.

Is Norna’S Twin Mountain Muffins suitable as baking & desserts?

Yes, Norna’S Twin Mountain Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Norna’S Twin Mountain Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norna’S Twin Mountain Muffins Recipe

Name: Norna’S Twin Mountain Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Butter (not Margarine) Room Temperature; 1/4 cups Sugar; 1 whole Egg; 2 cups All-purpose Flour; 3 teaspoons (heaping) Baking Powder; 1/2 teaspoons Salt; 1 cup Whole Or 2% Milk

they are delicious cut in half and toasted with butter.""]"

Serves 4 Baking & Desserts

Servings: persons

1/4 cups Butter (not Margarine) Room Temperature
1/4 cups Sugar
1 whole Egg
2 cups All-purpose Flour
3 teaspoons (heaping) Baking Powder
1/2 teaspoons Salt
1 cup Whole Or 2% Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Norna’S Twin Mountain Muffins

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