How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noreen's Mom's Simple Summer Squash Bake?

You need 5 ingredients. The key ingredients include: 3 large yellow summer squash - peeled, seeded, and sliced into 1/2 inch rounds, 1/2 medium onion, cut into 1/2-inch slices, 2 tablespoons butter, 4 slices Swiss cheese, and more.

Is Noreen's Mom's Simple Summer Squash Bake suitable as general?

Yes, Noreen's Mom's Simple Summer Squash Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Noreen's Mom's Simple Summer Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noreen's Mom's Simple Summer Squash Bake Recipe

Name: Noreen's Mom's Simple Summer Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large yellow summer squash - peeled, seeded, and sliced into 1/2 inch rounds; 1/2 medium onion, cut into 1/2-inch slices; 2 tablespoons butter; 4 slices Swiss cheese; salt and pepper to taste

Try this homemade Noreen's Mom's Simple Summer Squash Bake recipe the whole family will love. Made with yellow summer, onion, butter and Swiss cheese. E…

This Noreen's Mom's Simple Summer Squash Bake relies on simple, everyday ingredients such as butter, swiss cheese and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 large yellow summer squash - peeled, seeded, and sliced into 1/2 inch rounds
1/2 medium onion, cut into 1/2-inch slices
2 tablespoons butter
4 slices Swiss cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Noreen's Mom's Simple Summer Squash Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions