How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodles With Garlic, Beef And Broccoli?

You need 12 ingredients. The key ingredients include: 8 oz rice vermicelli noodles, 2 tbsp oil, 2 tbsp dark soy sauce, 5 cloves garlic, sliced, and more.

Is Noodles With Garlic, Beef And Broccoli suitable as pasta & noodles?

Yes, Noodles With Garlic, Beef And Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodles With Garlic, Beef And Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles With Garlic, Beef And Broccoli Recipe

Name: Noodles With Garlic, Beef And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz rice vermicelli noodles; 2 tbsp oil; 2 tbsp dark soy sauce; 5 cloves garlic, sliced; 1 lb beef sirloin steak, cut into thin strips; 1 1/2 lbs broccoli, cut into small florets; 1 tbsp oyster sauce; 1 tbsp cornstarch mixed with 3/4 cup water; 1/4 cup white vinegar; 1 tbsp sugar; 1 None red chili pepper, chopped; 1 None green chili pepper, chopped

Try this homemade Noodles With Garlic, Beef And Broccoli recipe the whole family will love. Made with rice vermicelli noodles, oil, soy sauce and garlic…

This Noodles With Garlic, Beef And Broccoli relies on simple, everyday ingredients such as rice vermicelli noodles, oil, dark soy sauce and garlic, sliced. It comes together quickly and makes 4 servings, at about 698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Noodles With Garlic, Beef And Broccoli

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions