How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Souffle?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. fettucini noodles, cooked and drained, 2 (3 oz.) pkg. cream cheese, softened, 1/2 c. softened butter, juice of 1 lemon, and more.

Is Noodle Souffle suitable as pasta & noodles?

Yes, Noodle Souffle falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Souffle Recipe

Name: Noodle Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. fettucini noodles, cooked and drained; 2 (3 oz.) pkg. cream cheese, softened; 1/2 c. softened butter; juice of 1 lemon; 1/4 c. sugar; 6 eggs, beaten; pinch of salt

Noodle Souffle – a delicious recipe with fettucini noodles, cream cheese, butter, lemon, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (10 oz.) pkg. fettucini noodles, cooked and drained
2 (3 oz.) pkg. cream cheese, softened
1/2 c. softened butter
juice of 1 lemon
1/4 c. sugar
6 eggs, beaten
pinch of salt

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Quick Info

Servings
4 servings
Calories
751 kcal
Category
Pasta & Noodles

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Noodle Souffle

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