How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle-Rice Chicken Bake?

You need 10 ingredients. The key ingredients include: 1 stick butter or margarine, 1 (12 oz.) pkg. very fine egg noodles, 2 c. quick-cooking long grain white rice, 1 c. water, and more.

Is Noodle-Rice Chicken Bake suitable as pasta & noodles?

Yes, Noodle-Rice Chicken Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle-Rice Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle-Rice Chicken Bake Recipe

Name: Noodle-Rice Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine; 1 (12 oz.) pkg. very fine egg noodles; 2 c. quick-cooking long grain white rice; 1 c. water; 1 Tbsp. soy sauce; 2 (14 1/2 oz.) cans chicken broth; 2 (10 1/2 oz.) cans French onion soup; 1 (8 oz.) can sliced water chestnuts, drained; 3 c. diced, cooked chicken; 1 (16 oz.) pkg. frozen peas

Noodle-Rice Chicken Bake

Eats Now Editorial Team · 1149 kcal · Pasta & Noodles

Noodle-Rice Chicken Bake – a delicious recipe with butter, egg noodles, long grain white rice, water, soy sauce, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Noodle-Rice Chicken Bake

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