How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Pudding Casserole?

You need 8 ingredients. The key ingredients include: 12 oz. medium noodles, cooked and drained, 1 stick melted butter, 16 oz. large curd cottage cheese, 12 oz. sour cream, and more.

Is Noodle Pudding Casserole suitable as pasta & noodles?

Yes, Noodle Pudding Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Pudding Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Pudding Casserole Recipe

Name: Noodle Pudding Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. medium noodles, cooked and drained; 1 stick melted butter; 16 oz. large curd cottage cheese; 12 oz. sour cream; 3 egg yolks, beaten; salt and pepper; 2 Tbsp. sugar; 3 egg whites, beaten stiff

Noodle Pudding Casserole – a delicious recipe with noodles, butter, cheese, sour cream, egg yolks, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 oz. medium noodles, cooked and drained
1 stick melted butter
16 oz. large curd cottage cheese
12 oz. sour cream
3 egg yolks, beaten
salt and pepper
2 Tbsp. sugar
3 egg whites, beaten stiff

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Pasta & Noodles

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