Noodle Pudding

1. 1

   Preheat oven to 375 degrees F (190 degrees C).

2. 2

   Bring a large pot of water to a boil.

3. 3

   Add pasta and cook for 8 to 10 minutes or until al dente; drain.

4. 4

   In a large bowl, combine noodles, sugar, raisins, pecans, salt and eggs.

5. 5

   Melt butter in an 8x12 inch baking dish.

6. 6

   Tilt to coat dish, then pour remaining butter into noodle mixture, stirring to coat evenly.

7. 7

   Spread mixture into dish.

8. 8

   Sprinkle with cinnamon.

9. 9

   Bake in preheated oven 55 minutes, until top is browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.