How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Kugel(Jewish Noodle Pudding) ?

You need 9 ingredients. The key ingredients include: 1 lb. noodles (wide), 1 pt. sour cream, 1/4 lb. butter, melted, 1/2 tsp. salt, and more.

Is Noodle Kugel(Jewish Noodle Pudding) suitable as pasta & noodles?

Yes, Noodle Kugel(Jewish Noodle Pudding) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Kugel(Jewish Noodle Pudding) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Kugel(Jewish Noodle Pudding) Recipe

Name: Noodle Kugel(Jewish Noodle Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. noodles (wide); 1 pt. sour cream; 1/4 lb. butter, melted; 1/2 tsp. salt; 1 lb. carton cottage cheese; 1 c. milk; 1/2 c. sugar; 4 eggs, beaten; 1/2 c. raisins

Noodle Kugel(Jewish Noodle Pudding) – a delicious recipe with noodles, sour cream, butter, salt, cottage cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. noodles (wide)
1 pt. sour cream
1/4 lb. butter, melted
1/2 tsp. salt
1 lb. carton cottage cheese
1 c. milk
1/2 c. sugar
4 eggs, beaten
1/2 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1424 kcal
Category
Pasta & Noodles

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Noodle Kugel(Jewish Noodle Pudding)

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