Noodle Kugel Recipe

Name: Noodle Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. wide egg noodles; 1 lb. creamed or whipped cottage cheese; 1 cup sour cream; 1/4 lb. unsalted butter, melted; 1/2 cup sugar; 2 eggs, beaten; 3/4 cup golden raisins; 2 medium Granny Smith apples, peeled and sliced thin; pinch of salt; pinch of cinnamon; 1 tsp. vanilla extract; butter for greasing baking pan; sour cream and fresh berries as an accompaniment, if desired

Servings: persons

1/2 lb. wide egg noodles
1 lb. creamed or whipped cottage cheese
1 cup sour cream
1/4 lb. unsalted butter, melted
1/2 cup sugar
2 eggs, beaten
3/4 cup golden raisins
2 medium Granny Smith apples, peeled and sliced thin
pinch of salt
pinch of cinnamon
1 tsp. vanilla extract
butter for greasing baking pan
sour cream and fresh berries as an accompaniment, if desired

1
Preheat the oven to 350F.
2
Boil the noodles until al dente, and drain.
3
In a large mixing bowl, combine drained noodles and remaining ingredients (through and including vanilla extract) and toss well.
4
Transfer the mixture to a buttered 13 x 9 x 2-inch baking dish, and bake 40 minutes, uncovered.
5
Cover with foil and bake an additional 20 minutes, or until cooked through.
6
Remove from oven and let cool before cutting into squares.
7
Serve warm or at room temperature with sour cream and/or fresh berries on the side, if desired.

1178

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb. wide egg noodles, 1 lb. creamed or whipped cottage cheese, 1 cup sour cream, 1/4 lb. unsalted butter, melted, and more.

Yes, Noodle Kugel falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Kugel

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