Noodle-Cheese-Vegetable Casserole

1. 1

   Gradually add noodles and salt to rapidly boiling water so that water continues to boil.

2. 2

   Cook, uncovered, stirring occasionally, until tender; drain in colander.

3. 3

   While noodles are cooking, combine yogurt and cottage cheese.

4. 4

   In a 2-quart round baking dish, combine noodles, yogurt mixture, beans and onion.

5. 5

   Top with Cheddar cheese.

6. 6

   6.

7. 7

   Bake in preheated 400'F.

8. 8

   oven 20 to 25 minutes, or until cheese is melted and browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.