Noodle Casserole

Name: Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. egg noodles; 1 Tbsp. butter; 1 lb. ground beef; 1 tsp. salt; 1/8 tsp. pepper; 1/4 tsp. garlic salt; 1 c. tomato sauce; 1 c. chopped onions; 1 c. sour cream; 1 c. cottage cheese; grated cheese

Eats Now Editorial Team · 798 kcal · Pasta & Noodles

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Noodle Casserole – a delicious recipe with egg noodles, butter, ground beef, salt, pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. egg noodles
1 Tbsp. butter
1 lb. ground beef
1 tsp. salt
1/8 tsp. pepper
1/4 tsp. garlic salt
1 c. tomato sauce
1 c. chopped onions
1 c. sour cream
1 c. cottage cheese
grated cheese

1
Cook noodles as directed on package.
2
Brown meat in butter and add seasonings and onions.
3
Drain.
4
Add tomato sauce, sour cream and cottage cheese.
5
In baking dish, arrange layers on noodles and meat mixture.
6
Begin and end with noodles.
7
Top with grated cheese.
8
Bake at 350u00b0 for 20 to 25 minutes.

798

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (8 oz.) pkg. egg noodles, 1 Tbsp. butter, 1 lb. ground beef, 1 tsp. salt, and more.

Yes, Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
798 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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