How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Bake?

You need 9 ingredients. The key ingredients include: 8 oz. noodles, cooked and drained, 10 oz. pkg. partially thawed cauliflower, chopped, 10 oz. pkg. broccoli, partially thawed, 1 tsp. salt, and more.

Is Noodle Bake suitable as pasta & noodles?

Yes, Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Bake Recipe

Name: Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. noodles, cooked and drained; 10 oz. pkg. partially thawed cauliflower, chopped; 10 oz. pkg. broccoli, partially thawed; 1 tsp. salt; 1 c. sour cream; 1 can cream of mushroom soup (undiluted); 1 small onion, chopped; dash of pepper; 1 1/2 c. grated Swiss or Cheddar cheese

Noodle Bake – a delicious recipe with noodles, cauliflower, broccoli, salt, sour cream, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. noodles, cooked and drained
10 oz. pkg. partially thawed cauliflower, chopped
10 oz. pkg. broccoli, partially thawed
1 tsp. salt
1 c. sour cream
1 can cream of mushroom soup (undiluted)
1 small onion, chopped
dash of pepper
1 1/2 c. grated Swiss or Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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