How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle And Corned Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) pkg. thin noodles, 1 can corned beef, 2 cans cream of mushroom soup, 2 cans milk, and more.

Is Noodle And Corned Beef Casserole suitable as pasta & noodles?

Yes, Noodle And Corned Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle And Corned Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle And Corned Beef Casserole Recipe

Name: Noodle And Corned Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. thin noodles; 1 can corned beef; 2 cans cream of mushroom soup; 2 cans milk; crushed potato chips; 1/3 c. chopped onion; 1 c. American or Velveeta cheese, grated

Noodle And Corned Beef Casserole – a delicious recipe with thin noodles, corned beef, cream of mushroom soup, milk, potato chips, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 oz.) pkg. thin noodles
1 can corned beef
2 cans cream of mushroom soup
2 cans milk
crushed potato chips
1/3 c. chopped onion
1 c. American or Velveeta cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Pasta & Noodles

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Noodle And Corned Beef Casserole

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