How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nonna's Turkey Meatballs?

You need 6 ingredients. The key ingredients include: 3 lbs lean ground turkey, 6 eggs (or egg beater equivalent), 2 -3 teaspoons salt, 1 (6 ounce) bottle romano cheese (generous half a cup), and more.

Is Nonna's Turkey Meatballs suitable as meat & poultry?

Yes, Nonna's Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nonna's Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nonna's Turkey Meatballs Recipe

Name: Nonna's Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs lean ground turkey; 6 eggs (or egg beater equivalent); 2 -3 teaspoons salt; 1 (6 ounce) bottle romano cheese (generous half a cup); 3 cups Italian breadcrumbs; 3 (24 ounce) bottles tomato sauce

Nonna's Turkey Meatballs – a delicious recipe with lean ground turkey, eggs, salt, romano cheese, Italian breadcrumbs, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs lean ground turkey
6 eggs (or egg beater equivalent)
2 -3 teaspoons salt
1 (6 ounce) bottle romano cheese (generous half a cup)
3 cups Italian breadcrumbs
3 (24 ounce) bottles tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1173 kcal
Category
Meat & Poultry

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Nonna's Turkey Meatballs

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