How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nonfat Bean Dip?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) can nonfat refried beans, 2 tsp. lemon juice, 1 tsp. L and D tomato spice (or other Spanish seasoning), 1 green onion, cut up fine.

Is Nonfat Bean Dip suitable as snacks & appetizers?

Yes, Nonfat Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nonfat Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nonfat Bean Dip Recipe

Name: Nonfat Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (16 oz.) can nonfat refried beans; 2 tsp. lemon juice; 1 tsp. L and D tomato spice (or other Spanish seasoning); 1 green onion, cut up fine

Nonfat Bean Dip – a delicious recipe with nonfat refried beans, lemon juice, tomato spice, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can nonfat refried beans
2 tsp. lemon juice
1 tsp. L and D tomato spice (or other Spanish seasoning)
1 green onion, cut up fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taco Sauce(Salsa)
Pineapple Cheese Ball
Deviled Eggs
Mexican Layered Dip

Nonfat Bean Dip

How did you like this recipe?

Frequently Asked Questions