Try this homemade Non-Sticky Natto Fried Rice with Pickled Ume Plums recipe the whole family will love. Made with rice bowl's, Egg, Onion and pack. Easy…
This Non-Sticky Natto Fried Rice with Pickled Ume Plums relies on simple, everyday ingredients such as egg, onion, umeboshi and soy sauce. It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026