How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Non-Dairy Ciambellone?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 6 eggs (or 1 1/2 c. Egg Beaters), 1 1/2 c. canola oil, 1 1/2 tsp. Salt Sense, and more.

Is Non-Dairy Ciambellone suitable as general?

Yes, Non-Dairy Ciambellone falls under the General category and is a great choice for this type of meal.

How do I store leftover Non-Dairy Ciambellone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Non-Dairy Ciambellone Recipe

Name: Non-Dairy Ciambellone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 6 eggs (or 1 1/2 c. Egg Beaters); 1 1/2 c. canola oil; 1 1/2 tsp. Salt Sense; 6 tsp. baking powder; 2 tsp. anise flavoring; 1 tsp. lemon juice and rind; 4 1/2 c. flour; 2 1/4 c. white grape juice

Non-Dairy Ciambellone – a delicious recipe with sugar, eggs, canola oil, Salt Sense, baking powder, anise flavoring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. sugar
6 eggs (or 1 1/2 c. Egg Beaters)
1 1/2 c. canola oil
1 1/2 tsp. Salt Sense
6 tsp. baking powder
2 tsp. anise flavoring
1 tsp. lemon juice and rind
4 1/2 c. flour
2 1/4 c. white grape juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2432 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Multigrain Bagels
Ritz Pb & Celery Snails
Rye Manhattan
Hoppin' John In The Summertime

Non-Dairy Ciambellone

How did you like this recipe?

Frequently Asked Questions