Non-Alcoholic Sangria

1. 1

   In a medium pitcher, make the sangria mixer by adding the apple slices and lemon juice to the pitcher and stir.

2. 2

   Add in the orange juice, orange sections, the cranberry-grape frozen concentrate and the cinnamon.

3. 3

   Let the mixture sit for an hour (up to 12 hours) to allow flavors to meld.

4. 4

   Just before serving, add the seltzer to the pitcher.

5. 5

   Serve in glasses filled with ice.

6. 6

   Optional: replace half the seltzer water with a dry white wine.

* Per serving · 4 servings · Values may vary.

No additional tips available.