How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Yolks® Noodles Romanoff?

You need 10 ingredients. The key ingredients include: 12 ounces NO YOLKS(R) Extra Broad Noodles, 2 cups sour cream, 4 ounces half-and-half, 1 teaspoon Worcestershire sauce, and more.

Is No Yolks® Noodles Romanoff suitable as pasta & noodles?

Yes, No Yolks® Noodles Romanoff falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover No Yolks® Noodles Romanoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Yolks® Noodles Romanoff Recipe

Name: No Yolks® Noodles Romanoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces NO YOLKS(R) Extra Broad Noodles; 2 cups sour cream; 4 ounces half-and-half; 1 teaspoon Worcestershire sauce; 1/4 cup finely chopped green onions; 2 tablespoons chopped parsley; 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1/4 cup grated Parmesan cheese

Try this homemade No Yolks® Noodles Romanoff recipe the whole family will love. Made with NO YOLKS, sour cream, Worcestershire sauce and green onions. E…

This No Yolks® Noodles Romanoff relies on simple, everyday ingredients such as sour cream, half-and-half, worcestershire sauce and finely chopped green onions. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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No Yolks® Noodles Romanoff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions